Every person who has ever considered taking a trip to Seattle knows that when it comes to destinations, Pike Place Market is at the top of the list. And they also know that the entrance is right under the big sign. It has the gold pig on the left and the flower stalls on the right.
But not everyone knows that there are definite perks to starting at the back of the market and doing it in reverse. In this video, I’m not only showing you why, but I’m interviewing my close friend Denise. Her family owns the Market’s famous Turkish Delight restaurant.
Thank you Denise, for letting us in on the deliciousness that is your restaurant. I’m already getting a craving for more Turkish dessert!